You asked: How did the Incas protect against famine and poor harvests?

How did Incas help the poor?

The government collected all the surplus after local needs were met and distributed it where it was needed. In exchange for their work citizens had free clothing, food, health care and education. The Incas did not use money, in fact they did not need it.

How did the Incas try to prevent rebellions?

How did the Inca rulers prevent rebellion? They transported all conquered peoples to different parts of the empire.

How did the Incas produce enough food to survive in their environment?

By cutting flat planes into the mountain, the Incas were able to create areas of suitable farmland. Bounded by stone walls, these areas are able to withstand the problems associated with Mountain climates. Along with domesticated species of plants suited to harsh conditions, the Incas were able to farm.

Did the Incas solve hunger?

Thanks to the principles of reciprocity and re-distribution of the food among the ancient societies, they were able to keep their families out of famine; they have also developed advanced techniques to dry their food such as grains, vegetables and even meat to keep them for more years.

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How did the Inca adapt to their challenging environment?

They adapted to their environment by using terrace farming, which was very important. Terrace farming is when they cut steep hills and they would build rope bridges to cross the mountains.

Were the Incas rich or poor?

The Incas established one of the most prosperous centrally organized economy in economic history, which led to the development of social capital. The Inca Empire’s economic prosperity was based on these ayllus.

How did Incas protect themselves?

How did the Incas protect against famine and poor harvests? By storing large quantities of surplus food.

Who did the Incas fight against?

After years of preliminary exploration and military skirmishes, 168 Spanish soldiers under conquistador Francisco Pizarro, his brothers, and their indigenous allies captured the Sapa Inca Atahualpa in the 1532 Battle of Cajamarca.

Spanish conquest of the Inca Empire.

Date 1532–1572
Territorial changes Former Inca lands incorporated into the Spanish Empire

Why did the Inca lose to the Spaniards?

Two factors had undermined their ability to fight, and one of these was civil war. … Years of war had left the Incan armies divided and weakened, and there had been no time to recover before facing the Europeans. The mountain passes were unguarded, with no-one in place to check the approach of the Spanish.

How did the Inca control the food supply?

Yet the Incas, and the civilizations before them, coaxed harvests from the Andes’ sharp slopes and intermittent waterways. They developed resilient breeds of crops such as potatoes, quinoa and corn. They built cisterns and irrigation canals that snaked and angled down and around the mountains.

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